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Post by pickinduck on Jun 24, 2017 17:42:44 GMT -6
I don't think they are ripe enough yet. Most do have a green tinge to them. Now I'm going to have a pare.
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Post by sherlew99 on Jun 24, 2017 21:59:07 GMT -6
Apricots aren't that sweet, but then they provide nutrients without raising the blood sugar levels too much. I've found that cutting out candy and baked goods helps you sense of taste adjust to the natural sweetness of fruit, including those not as sweet as grapes or bananas.
I'm having some plain yogurt with a little cinnamon for a snack.
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Post by sherlew99 on Jun 24, 2017 22:00:08 GMT -6
I don't think they are ripe enough yet. Most do have a green tinge to them. Now I'm going to have a pare. It does sound like they need a little more time to ripen.
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Post by pickinduck on Jun 27, 2017 14:53:02 GMT -6
Having a big salad with some of my own lettuce.
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Post by sherlew99 on Jun 27, 2017 18:19:40 GMT -6
Yum, I had some chicken tacos made with corn tortillas, cheese and a little steam Napa cabbage for something green. It was rather good.
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Post by pickinduck on Jul 3, 2017 13:52:42 GMT -6
I bought a Egg-Tastic microwaveable egg cooker today for $2.99 to try.
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Post by sherlew99 on Jul 3, 2017 19:46:05 GMT -6
I'm having bean tacos with a little cream cheese and sliced apples for dinner.
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Post by pickinduck on Jul 4, 2017 6:33:10 GMT -6
Just tried my Egg-Tastic for the first time.
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Post by pickinduck on Jul 4, 2017 7:03:12 GMT -6
The egg part was good but I put some chopped onion in and they didn't get cooked enough so you would have to saute them first but if you are going to do that then you would just put your eggs in the same pan unless you saute a bunch of onion and store it in the fridge. Can you store sauteed onions in the fridge?
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Post by sherlew99 on Jul 4, 2017 7:50:35 GMT -6
Certainly, but I would make sure that they're in an airtight container.
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Post by sherlew99 on Jul 4, 2017 7:52:26 GMT -6
I had some rosy eggs (eggs mixed with a little tomato sauce and then microwaved) for breakfast this morning.
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Post by sherlew99 on Jul 4, 2017 8:24:44 GMT -6
Hey, Don, here's some little cake recipes that may work in your cooker. Although they're for the two-well style cookers, you could give it a go. I love the little eyeball and spider cakes.
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Post by pickinduck on Jul 5, 2017 10:50:11 GMT -6
Just heated up a can of vegetable soup. I love oyster crackers.
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Post by sherlew99 on Jul 5, 2017 14:42:30 GMT -6
I had some veggies and baked chicken for lunch.
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Post by pickinduck on Jul 6, 2017 6:34:29 GMT -6
I sauteed an onion last night and used some in my Egg-tastic this morning.
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